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Journal: Foods, 2020
Volume: 9
Number: 1016

Article: Green Processing, Germinating and Wet Milling Brown Rice (Oryza sativa) for Beverages: Physicochemical Effects
Authors: by John C. Beaulieu, Shawndrika S. Reed, Javier M. Obando-Ulloa, Stephen M. Boue and Marsha R. Cole
Link: https://www.mdpi.com/2304-8158/9/8/1016

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