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Journal: Foods, 2020
Volume: 9
Number: 818
Article:
β-Cyclodextrin-Mediated Beany Flavor Masking and Textural Modification of an Isolated Soy Protein-Based Yuba Film
Authors:
by
Eun-Jung Lee, Honggyun Kim, Jong Yeop Lee, Karna Ramachandraiah and Geun-Pyo Hong
Link:
https://www.mdpi.com/2304-8158/9/6/818
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