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Journal: Foods, 2020
Volume: 9
Number: 716

Article: Effects of Essential Oils on Escherichia coli Inactivation in Cheese as Described by Meta-Regression Modelling
Authors: by Beatriz Nunes Silva, Vasco Cadavez, José António Teixeira and Ursula Gonzales-Barron
Link: https://www.mdpi.com/2304-8158/9/6/716

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