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Journal: FoodsVolume: 9Number: 499
Article: Pinot Blanc: Impact of the Winemaking Variables on the Evolution of the Phenolic, Volatile and Sensory Profiles
  • Authors:
  • Amanda Dupas de Matos1,2,
  • Edoardo Longo1,3,* and
  • Danila Chiotti4
  • et al.
Link: https://www.mdpi.com/2304-8158/9/4/499

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