Peng, J.; Xie, W.; Jiang, J.; Zhao, Z.; Zhou, F.; Liu, F.
Fast Quantification of Honey Adulteration with Laser-Induced Breakdown Spectroscopy and Chemometric Methods. Foods 2020, 9, 341.
https://doi.org/10.3390/foods9030341
AMA Style
Peng J, Xie W, Jiang J, Zhao Z, Zhou F, Liu F.
Fast Quantification of Honey Adulteration with Laser-Induced Breakdown Spectroscopy and Chemometric Methods. Foods. 2020; 9(3):341.
https://doi.org/10.3390/foods9030341
Chicago/Turabian Style
Peng, Jiyu, Weiyue Xie, Jiandong Jiang, Zhangfeng Zhao, Fei Zhou, and Fei Liu.
2020. "Fast Quantification of Honey Adulteration with Laser-Induced Breakdown Spectroscopy and Chemometric Methods" Foods 9, no. 3: 341.
https://doi.org/10.3390/foods9030341
APA Style
Peng, J., Xie, W., Jiang, J., Zhao, Z., Zhou, F., & Liu, F.
(2020). Fast Quantification of Honey Adulteration with Laser-Induced Breakdown Spectroscopy and Chemometric Methods. Foods, 9(3), 341.
https://doi.org/10.3390/foods9030341