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Journal: Foods, 2020
Volume: 9
Number: 1892

Article: Gas Chromatography Olfactometry (GC-O) for the (Semi)Quantitative Screening of Wine Aroma
Authors: by Arancha de-la-Fuente-Blanco and Vicente Ferreira
Link: https://www.mdpi.com/2304-8158/9/12/1892

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