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Journal: Foods, 2020
Volume: 9
Number: 1732

Article: European Consumers’ Perceptions and Attitudes towards Non-Thermally Processed Fruit and Vegetable Products
Authors: by Xiao Song, Paola Pendenza, María Díaz Navarro, Elisa Valderrama García, Rossella Di Monaco and Davide Giacalone
Link: https://www.mdpi.com/2304-8158/9/12/1732

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