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Journal: FoodsVolume: 9Number: 78
Article: Effects of Pre-Processing Hot-Water Treatment on Aroma Relevant VOCs of Fresh-Cut Apple Slices Stored in Sugar Syrup
  • Authors:
  • Guido Rux1,2,*,
  • Efecan Efe1,2 and
  • Christian Ulrichs2
  • et al.
Link: https://www.mdpi.com/2304-8158/9/1/78

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