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Journal: Foods, 2020
Volume: 9
Number: 73
Article:
The High Content of Ent-11α-hydroxy-15-oxo-kaur- 16-en-19-oic Acid in Adenostemma lavenia (L.) O. Kuntze Leaf Extract: With Preliminary in Vivo Assays
Authors:
by
Akie Hamamoto, Ryosuke Isogai, Miwa Maeda, Masumi Hayazaki, Eito Horiyama, Shigeo Takashima, Mamoru Koketsu and Hiroshi Takemori
Link:
https://www.mdpi.com/2304-8158/9/1/73
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