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Journal: FoodsVolume: 9Number: 7
Article: LC-ESI-QTOF/MS Characterization of Phenolic Compounds from Medicinal Plants (Hops and Juniper Berries) and Their Antioxidant Activity
- Authors:
- Jiafei Tang,
- Frank R. Dunshea and
- Hafiz A. R. Suleria*
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