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Journal: Foods, 2019
Volume: 8
Number: 152

Article: Electrohydrodynamic Drying of Chinese Wolfberry in a Multiple Needle-to-Plate Electrode System
Authors: by Jiabao Ni, Changjiang Ding, Yaming Zhang, Zhiqing Song, Xiuzhen Hu and Tingjie Hao
Link: https://www.mdpi.com/2304-8158/8/5/152

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