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Journal: Foods, 2019
Volume: 8
Number: 552
Article:
Development and Application of a New QuEChERS Method in UHPLC-QqQ-MS/MS to Detect Seven Biogenic Amines in Chinese Wines
Authors:
by
Shun-Yu Han, Lan-Lan Hao, Xiao Shi, Jian-Ming Niu and Bo Zhang
Link:
https://www.mdpi.com/2304-8158/8/11/552
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