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Journal: FoodsVolume: 15Number: 452
Article: Modulating Magnesium Ion Release for Dual Enhancement of Gel Properties and Nutrient Retention in Selenium-Enriched Tofu
  • Authors:
  • Fute Du1,†,
  • Tingting Tang2,† and
  • Yuanqi Lv1,*
  • et al.
Link: https://www.mdpi.com/2304-8158/15/3/452

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