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Journal: FoodsVolume: 15Number: 227
Article: Optimization of the Probiotic Fermentation Process of Ganoderma lucidum Juice and Its In Vitro Immune-Enhancing Potential
- Authors:
- Dilireba Shataer1,†,
- Xin Liu1,† and
- Yanan Qin1
- et al.
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