Jankauskienė, A.; Kiseliovienė, S.; Aleknavičius, D.; Miliūnaitė, I.; Kerzienė, S.; Gaižauskaitė, Ž.; Juknienė, I.; Zaviztanavičiūtė, P.; Kabašinskienė, A.
Correction: Jankauskienė et al. Innovative Applications of Tenebrio molitor Larvae in the Production of Sustainable Meat Sausages: Quality and Safety Aspects. Foods 2024, 13, 1451. Foods 2025, 14, 1376.
https://doi.org/10.3390/foods14081376
AMA Style
Jankauskienė A, Kiseliovienė S, Aleknavičius D, Miliūnaitė I, Kerzienė S, Gaižauskaitė Ž, Juknienė I, Zaviztanavičiūtė P, Kabašinskienė A.
Correction: Jankauskienė et al. Innovative Applications of Tenebrio molitor Larvae in the Production of Sustainable Meat Sausages: Quality and Safety Aspects. Foods 2024, 13, 1451. Foods. 2025; 14(8):1376.
https://doi.org/10.3390/foods14081376
Chicago/Turabian Style
Jankauskienė, Agnė, Sandra Kiseliovienė, Dominykas Aleknavičius, Ieva Miliūnaitė, Sigita Kerzienė, Žydrūnė Gaižauskaitė, Ignė Juknienė, Paulina Zaviztanavičiūtė, and Aistė Kabašinskienė.
2025. "Correction: Jankauskienė et al. Innovative Applications of Tenebrio molitor Larvae in the Production of Sustainable Meat Sausages: Quality and Safety Aspects. Foods 2024, 13, 1451" Foods 14, no. 8: 1376.
https://doi.org/10.3390/foods14081376
APA Style
Jankauskienė, A., Kiseliovienė, S., Aleknavičius, D., Miliūnaitė, I., Kerzienė, S., Gaižauskaitė, Ž., Juknienė, I., Zaviztanavičiūtė, P., & Kabašinskienė, A.
(2025). Correction: Jankauskienė et al. Innovative Applications of Tenebrio molitor Larvae in the Production of Sustainable Meat Sausages: Quality and Safety Aspects. Foods 2024, 13, 1451. Foods, 14(8), 1376.
https://doi.org/10.3390/foods14081376
