Wang, D.; Hou, K.; Kong, M.; Zhang, W.; Li, W.; Geng, Y.; Ma, C.; Chen, G.
Low-Protein Diet Supplemented with Amino Acids Can Regulate the Growth Performance, Meat Quality, and Flavor of the Bamei Pigs. Foods 2025, 14, 946.
https://doi.org/10.3390/foods14060946
AMA Style
Wang D, Hou K, Kong M, Zhang W, Li W, Geng Y, Ma C, Chen G.
Low-Protein Diet Supplemented with Amino Acids Can Regulate the Growth Performance, Meat Quality, and Flavor of the Bamei Pigs. Foods. 2025; 14(6):946.
https://doi.org/10.3390/foods14060946
Chicago/Turabian Style
Wang, Dong, Ke Hou, Mengjie Kong, Wei Zhang, Wenzhong Li, Yiwen Geng, Chao Ma, and Guoshun Chen.
2025. "Low-Protein Diet Supplemented with Amino Acids Can Regulate the Growth Performance, Meat Quality, and Flavor of the Bamei Pigs" Foods 14, no. 6: 946.
https://doi.org/10.3390/foods14060946
APA Style
Wang, D., Hou, K., Kong, M., Zhang, W., Li, W., Geng, Y., Ma, C., & Chen, G.
(2025). Low-Protein Diet Supplemented with Amino Acids Can Regulate the Growth Performance, Meat Quality, and Flavor of the Bamei Pigs. Foods, 14(6), 946.
https://doi.org/10.3390/foods14060946
