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Journal: FoodsVolume: 14Number: 860
Article: Using Bran of Ancient and Old Grains for Wheat Bread Production
  • Authors:
  • Oumayma Toumi,
  • Costantino Fadda* and
  • Alessandra Del Caro
  • et al.
Link: https://www.mdpi.com/2304-8158/14/5/860

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