Dong, Y.; Wang, C.; Gao, Y.; Xu, J.; Ping, H.; Liu, F.; Niu, A.
Bleaching of Idesia polycarpa Maxim. Oil Using a Metal-Organic Framework-Based Adsorbent: Kinetics and Adsorption Isotherms. Foods 2025, 14, 787.
https://doi.org/10.3390/foods14050787
AMA Style
Dong Y, Wang C, Gao Y, Xu J, Ping H, Liu F, Niu A.
Bleaching of Idesia polycarpa Maxim. Oil Using a Metal-Organic Framework-Based Adsorbent: Kinetics and Adsorption Isotherms. Foods. 2025; 14(5):787.
https://doi.org/10.3390/foods14050787
Chicago/Turabian Style
Dong, Yiyang, Chengming Wang, Yu Gao, Jing Xu, Hongzheng Ping, Fangrong Liu, and Aifeng Niu.
2025. "Bleaching of Idesia polycarpa Maxim. Oil Using a Metal-Organic Framework-Based Adsorbent: Kinetics and Adsorption Isotherms" Foods 14, no. 5: 787.
https://doi.org/10.3390/foods14050787
APA Style
Dong, Y., Wang, C., Gao, Y., Xu, J., Ping, H., Liu, F., & Niu, A.
(2025). Bleaching of Idesia polycarpa Maxim. Oil Using a Metal-Organic Framework-Based Adsorbent: Kinetics and Adsorption Isotherms. Foods, 14(5), 787.
https://doi.org/10.3390/foods14050787