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Journal: Foods, 2025
Volume: 14
Number: 527
Article:
Salty Biscuits Enriched with Fresh and Dried Bee Pollen: Chemical, Technological, and Sensory Characterization
Authors:
by
Alessandro Bianchi, Sonia Capparelli, Isabella Taglieri, Chiara Sanmartin, Laura Pistelli and Francesca Venturi
Link:
https://www.mdpi.com/2304-8158/14/3/527
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