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Journal: Foods, 2025
Volume: 14
Number: 527

Article: Salty Biscuits Enriched with Fresh and Dried Bee Pollen: Chemical, Technological, and Sensory Characterization
Authors: by Alessandro Bianchi, Sonia Capparelli, Isabella Taglieri, Chiara Sanmartin, Laura Pistelli and Francesca Venturi
Link: https://www.mdpi.com/2304-8158/14/3/527

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