Chen, H.; Guan, X.; He, X.; Zhang, Q.; Zhang, X.; Chi, H.; Jiang, Z.; Tang, J.
Gelatin-Based Zinc-Loaded Hydrogels Constructed with the Assistance of Sodium Alginate and Zinc Sulfate Solution Soaking Method. Foods 2025, 14, 3642.
https://doi.org/10.3390/foods14213642
AMA Style
Chen H, Guan X, He X, Zhang Q, Zhang X, Chi H, Jiang Z, Tang J.
Gelatin-Based Zinc-Loaded Hydrogels Constructed with the Assistance of Sodium Alginate and Zinc Sulfate Solution Soaking Method. Foods. 2025; 14(21):3642.
https://doi.org/10.3390/foods14213642
Chicago/Turabian Style
Chen, Hongrui, Xi Guan, Xianglin He, Qing Zhang, Xingzhong Zhang, Hai Chi, Zhenju Jiang, and Jie Tang.
2025. "Gelatin-Based Zinc-Loaded Hydrogels Constructed with the Assistance of Sodium Alginate and Zinc Sulfate Solution Soaking Method" Foods 14, no. 21: 3642.
https://doi.org/10.3390/foods14213642
APA Style
Chen, H., Guan, X., He, X., Zhang, Q., Zhang, X., Chi, H., Jiang, Z., & Tang, J.
(2025). Gelatin-Based Zinc-Loaded Hydrogels Constructed with the Assistance of Sodium Alginate and Zinc Sulfate Solution Soaking Method. Foods, 14(21), 3642.
https://doi.org/10.3390/foods14213642
