Jiang, G.; Zhang, Y.; Luo, D.; Zhu, S.; Wang, Y.; Li, W.
Drying Model and Mechanism of Sugar Beet Pulp Based on Its Crosslinking with Ca2+ and Cu2+. Foods 2025, 14, 3362.
https://doi.org/10.3390/foods14193362
AMA Style
Jiang G, Zhang Y, Luo D, Zhu S, Wang Y, Li W.
Drying Model and Mechanism of Sugar Beet Pulp Based on Its Crosslinking with Ca2+ and Cu2+. Foods. 2025; 14(19):3362.
https://doi.org/10.3390/foods14193362
Chicago/Turabian Style
Jiang, Guili, Yanxia Zhang, Donghui Luo, Siming Zhu, Yutao Wang, and Wanzhi Li.
2025. "Drying Model and Mechanism of Sugar Beet Pulp Based on Its Crosslinking with Ca2+ and Cu2+" Foods 14, no. 19: 3362.
https://doi.org/10.3390/foods14193362
APA Style
Jiang, G., Zhang, Y., Luo, D., Zhu, S., Wang, Y., & Li, W.
(2025). Drying Model and Mechanism of Sugar Beet Pulp Based on Its Crosslinking with Ca2+ and Cu2+. Foods, 14(19), 3362.
https://doi.org/10.3390/foods14193362