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Journal: Foods, 2025
Volume: 14
Number: 3223
Article:
Unraveling the Key Odorants in Floral-Fruity Aroma Pu-Erh Tea via GC-O-MS, GC-MS/MS, Aroma Recombination, and Omission Tests
Authors:
by
Xianxiu Zhou, Jiajing Hu, Hongchun Cui, Jiahao Tang, Yongwen Jiang, Haibo Yuan, Jiahua Li and Yanqin Yang
Link:
https://www.mdpi.com/2304-8158/14/18/3223
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