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Journal: Foods, 2025
Volume: 14
Number: 2837
2837
Article: First Evidence of the Potential of Postharvest Hesperidin Treatments: Effects on Strawberry Quality During Storage
Authors: by Mihaela Iasmina Madalina Ilea, Huertas María Díaz-Mula, Christian Fernández-Picazo, Pedro Javier Zapata, Alicia Dobón-Suárez, Salvador Castillo and Fabián Guillén
Link: https://www.mdpi.com/2304-8158/14/16/2837

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