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Journal: Foods, 2025
Volume: 14
Number: 2794
2794
Article: Optimizing Muscle Quality in Common Carp (Cyprinus carpio L.): Impacts of Body Size on Nutrient Composition, Texture, and Volatile Profile
Authors: by Zijie He, Junli Wang, Yun Wei, Xiao Yan, Yuanyou Li, Dizhi Xie and Guoxing Nie
Link: https://www.mdpi.com/2304-8158/14/16/2794

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