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Journal: FoodsVolume: 14Number: 2695
Article: High-Vigor Rootstock Exacerbates Herbaceous Notes in Vitis vinifera L. cv. Cabernet Sauvignon Berries and Wines Under Humid Climates
- Authors:
- Xiao Han1,2,3,
- Haocheng Lu1,2 and
- Xia Wang3
- et al.
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