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Journal: FoodsVolume: 14Number: 2623
Article: Comparison of Capillary Electrophoresis and HPLC-Based Methods in the Monitoring of Moniliformin in Maize
  • Authors:
  • Sara Astolfi1,
  • Francesca Buiarelli1,* and
  • Francesca Debegnach2
  • et al.
Link: https://www.mdpi.com/2304-8158/14/15/2623

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