Vargas-Ramella, M.; Echegaray, N.; Campagnol, P.C.B.; Lorenzo, J.M.
Natural Polymer-Based Coatings for Animal-Derived Products: A Review of Applications, Functionality, Characterization, and Challenges. Foods 2025, 14, 2255.
https://doi.org/10.3390/foods14132255
AMA Style
Vargas-Ramella M, Echegaray N, Campagnol PCB, Lorenzo JM.
Natural Polymer-Based Coatings for Animal-Derived Products: A Review of Applications, Functionality, Characterization, and Challenges. Foods. 2025; 14(13):2255.
https://doi.org/10.3390/foods14132255
Chicago/Turabian Style
Vargas-Ramella, Márcio, Noemà Echegaray, Paulo Cezar Bastianello Campagnol, and José Manuel Lorenzo.
2025. "Natural Polymer-Based Coatings for Animal-Derived Products: A Review of Applications, Functionality, Characterization, and Challenges" Foods 14, no. 13: 2255.
https://doi.org/10.3390/foods14132255
APA Style
Vargas-Ramella, M., Echegaray, N., Campagnol, P. C. B., & Lorenzo, J. M.
(2025). Natural Polymer-Based Coatings for Animal-Derived Products: A Review of Applications, Functionality, Characterization, and Challenges. Foods, 14(13), 2255.
https://doi.org/10.3390/foods14132255