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Journal: Foods, 2025
Volume: 14
Number: 2211

Article: Polyphosphate from Lactic Acid Bacteria: A Functional Molecule for Food and Health Applications
Authors: by Daniela Corrales, Cristina Alcántara, Vicente Monedero and Manuel Zúñiga
Link: https://www.mdpi.com/2304-8158/14/13/2211

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