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Journal: FoodsVolume: 13Number: 1267
Article: Contributions of Common Foods to Resveratrol Intake in the Chinese Diet
  • Authors:
  • Yichi Xu1,
  • Mengxue Fang1 and
  • Xue Li1
  • et al.
Link: https://www.mdpi.com/2304-8158/13/8/1267

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