Next Article in Journal
Incorporation of Lactococcus lactis and Chia Mucilage for Improving the Physical and Biological Properties of Gelatin-Based Coating: Application for Strawberry Preservation
Next Article in Special Issue
The Preparation, Functional Properties, and Application of Food-Derived Antioxidants and Anti-Inflammatory Agents
Previous Article in Journal
Revealing Consequences of the Husking Process on Nutritional Profiles of Two Sorghum Races on the Male Sterility Line
Previous Article in Special Issue
Porcine Intestinal Mucosal Peptides Target Macrophage-Modulated Inflammation and Alleviate Intestinal Homeostasis in Dextrose Sodium Sulfate-Induced Colitis in Mice
 
 
Article

Article Versions Notes

Foods 2024, 13(7), 1101; https://doi.org/10.3390/foods13071101
Action Date Notes Link
article xml file uploaded 3 April 2024 13:07 CEST Original file -
article xml uploaded. 3 April 2024 13:07 CEST Update -
article pdf uploaded. 3 April 2024 13:07 CEST Version of Record https://www.mdpi.com/2304-8158/13/7/1101/pdf-vor
article supplementary file uploaded. 3 April 2024 13:07 CEST - https://www.mdpi.com/2304-8158/13/7/1101#supplementary
article html file updated 3 April 2024 13:09 CEST Original file -
article xml file uploaded 10 April 2024 06:54 CEST Update -
article xml uploaded. 10 April 2024 06:54 CEST Update https://www.mdpi.com/2304-8158/13/7/1101/xml
article pdf uploaded. 10 April 2024 06:54 CEST Updated version of record https://www.mdpi.com/2304-8158/13/7/1101/pdf
article html file updated 10 April 2024 06:55 CEST Update https://www.mdpi.com/2304-8158/13/7/1101/html
Back to TopTop