Order Article Reprints
Journal: Foods, 2024
Volume: 13
Number: 1034
Article:
Changes in Novel Biomarkers for Protein Oxidation in Pork Patties under Different Cooking Methods
Authors:
by
Chuanyu Guo, Shouyin Wang, Xiaolei Jia, Jinfeng Pan, Xiuping Dong and Shengjie Li
Link:
https://www.mdpi.com/2304-8158/13/7/1034
MDPI offers high quality article reprints with convenient shipping to destinations worldwide. Each reprint features a 270 gsm bright white cover
and 105 gsm premium white paper, bound with two stitches for durability and printed in full color. The cover design is customized to your article
and designed to be complimentary to the journal.