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Journal: Foods, 2024
Volume: 13
Number: 893
893
Article: UV-C Treatment Impact on the Availability of Water-Soluble Carbohydrates, Polyphenols, and Antioxidant Capacity of an Algerian Underutilized Date Fruit (Phoenix dactylifera L.)
Authors: by Kahina Djaoud, Rocío De la Peña-Armada, Alejandra García-Alonso, Virgilio Correcher, Lila Boulekbache-Makhlouf and Inmaculada Mateos-Aparicio
Link: https://www.mdpi.com/2304-8158/13/6/893

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