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Journal: FoodsVolume: 13Number: 820
Article: Influence of Long-Chain Amylopectin on Physicochemical and External Digestion Properties of Glutinous Rice in Zongzi
- Authors:
- Guangquan Li1,2,3,4,
- Ling Chen1,2,3,4 and
- Feifei Xu1,2,3,4
- et al.
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