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Journal: Foods, 2024
Volume: 13
Number: 820
Article:
Influence of Long-Chain Amylopectin on Physicochemical and External Digestion Properties of Glutinous Rice in Zongzi
Authors:
by
Guangquan Li, Ling Chen, Feifei Xu, Fei Liu, Maoshen Chen and Fang Zhong
Link:
https://www.mdpi.com/2304-8158/13/6/820
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