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Journal: Foods, 2024
Volume: 13
Number: 674
Article:
Sheep’s Second Cheese Whey Edible Coatings with Oregano and Clary Sage Essential Oils Used as Sustainable Packaging Material in Cheese
Authors:
by
Arona Pires, Hubert Pietruszka, Agata Bożek, Katarzyna Szkolnicka, David Gomes, Olga DÃaz, Angel Cobos and Carlos Pereira
Link:
https://www.mdpi.com/2304-8158/13/5/674
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