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Journal: Foods, 2024
Volume: 13
Number: 3229
3229
Article: Plant-Based Ingredients Utilized as Fat Replacers and Natural Antimicrobial Agents in Beef Burgers
Authors: by Silvia Jane Lombardi, Gianfranco Pannella, Francesca Coppola, Franca Vergalito, Lucia Maiuro, Mariantonietta Succi, Elena Sorrentino, Patrizio Tremonte and Raffaele Coppola
Link: https://www.mdpi.com/2304-8158/13/20/3229

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