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Journal: FoodsVolume: 13Number: 1795
Article: Exploring the Phytochemical Composition and the Bioactive Properties of Malbec and Torrontés Wine Pomaces from the Calchaquíes Valleys (Argentina) for Their Sustainable Exploitation
  • Authors:
  • Pablo Ezequiel Tapia1,
  • Ana Margarida Silva2 and
  • Cristina Delerue-Matos2
  • et al.
Link: https://www.mdpi.com/2304-8158/13/12/1795

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