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Journal: Foods, 2024
Volume: 13
Number: 1678

Article: Development of Oleogel-Based Fat Replacer and Its Application in Pan Bread Making
Authors: by Sung-Huo Kim, Yeon-Ji Jo, Sung Ho Lee and Sung-Hoon Park
Link: https://www.mdpi.com/2304-8158/13/11/1678

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