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Journal: Foods, 2024
Volume: 13
Number: 1602
Article:
Exploration of Convective and Infrared Drying Effect on Image Texture Parameters of ‘Mejhoul’ and ‘Boufeggous’ Date Palm Fruit Using Machine Learning Models
Authors:
by
Younes Noutfia and Ewa Ropelewska
Link:
https://www.mdpi.com/2304-8158/13/11/1602
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