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Journal: Foods, 2024
Volume: 13
Number: 1529

Article: Polysaccharide-Based Edible Biopolymer-Based Coatings for Fruit Preservation: A Review
Authors: by Athira R. S. Pillai, Ansu Sara Eapen, Wanli Zhang and Swarup Roy
Link: https://www.mdpi.com/2304-8158/13/10/1529

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