Bao, H.; Bao, H.; Wang, Y.; Wang, F.; Jiang, Q.; Li, H.; Ding, Y.; Zhu, C.
Variations in Cold Resistance and Contents of Bioactive Compounds among Dendrobium officinale Kimura et Migo Strains. Foods 2024, 13, 1467.
https://doi.org/10.3390/foods13101467
AMA Style
Bao H, Bao H, Wang Y, Wang F, Jiang Q, Li H, Ding Y, Zhu C.
Variations in Cold Resistance and Contents of Bioactive Compounds among Dendrobium officinale Kimura et Migo Strains. Foods. 2024; 13(10):1467.
https://doi.org/10.3390/foods13101467
Chicago/Turabian Style
Bao, Hexigeduleng, Hainan Bao, Yu Wang, Feijuan Wang, Qiong Jiang, Hua Li, Yanfei Ding, and Cheng Zhu.
2024. "Variations in Cold Resistance and Contents of Bioactive Compounds among Dendrobium officinale Kimura et Migo Strains" Foods 13, no. 10: 1467.
https://doi.org/10.3390/foods13101467
APA Style
Bao, H., Bao, H., Wang, Y., Wang, F., Jiang, Q., Li, H., Ding, Y., & Zhu, C.
(2024). Variations in Cold Resistance and Contents of Bioactive Compounds among Dendrobium officinale Kimura et Migo Strains. Foods, 13(10), 1467.
https://doi.org/10.3390/foods13101467