Córdova-Dávalos, L.E.; Cervantes-GarcÃa, D.; Ballona-Alba, M.F.; Santos-López, A.; Esquivel-Basaldúa, A.S.; Gallegos-Alcalá, P.; Jiménez, M.; Salinas, E.
Protective Effect of Glycomacropeptide on the Inflammatory Response of U937 Macrophages. Foods 2023, 12, 1528.
https://doi.org/10.3390/foods12071528
AMA Style
Córdova-Dávalos LE, Cervantes-GarcÃa D, Ballona-Alba MF, Santos-López A, Esquivel-Basaldúa AS, Gallegos-Alcalá P, Jiménez M, Salinas E.
Protective Effect of Glycomacropeptide on the Inflammatory Response of U937 Macrophages. Foods. 2023; 12(7):1528.
https://doi.org/10.3390/foods12071528
Chicago/Turabian Style
Córdova-Dávalos, Laura Elena, Daniel Cervantes-GarcÃa, Maria Fernanda Ballona-Alba, Alejandra Santos-López, Alma Saraà Esquivel-Basaldúa, Pamela Gallegos-Alcalá, Mariela Jiménez, and Eva Salinas.
2023. "Protective Effect of Glycomacropeptide on the Inflammatory Response of U937 Macrophages" Foods 12, no. 7: 1528.
https://doi.org/10.3390/foods12071528
APA Style
Córdova-Dávalos, L. E., Cervantes-GarcÃa, D., Ballona-Alba, M. F., Santos-López, A., Esquivel-Basaldúa, A. S., Gallegos-Alcalá, P., Jiménez, M., & Salinas, E.
(2023). Protective Effect of Glycomacropeptide on the Inflammatory Response of U937 Macrophages. Foods, 12(7), 1528.
https://doi.org/10.3390/foods12071528
