Next Article in Journal
The Accumulation and Biosynthesis of Anthocyanin in Black, White, and Yellow Waxy Corns (Zea mays L. sinensis kulesh) during Kernel Maturation
Next Article in Special Issue
Effect of Vanillin on the Anaesthesia of Crucian Carp: Effects on Physiological and Biochemical Indices, Pathology, and Volatile Aroma Components
Previous Article in Journal
Reducing the Flocculation of Milk Tea Using Different Stabilizers to Regulate Tea Proteins
Previous Article in Special Issue
Hydrogen-Rich Water Treatment of Fresh-Cut Kiwifruit with Slightly Acidic Electrolytic Water: Influence on Antioxidant Metabolism and Cell Wall Stability
 
 
Review

Article Versions Notes

Foods 2023, 12(7), 1485; https://doi.org/10.3390/foods12071485
Action Date Notes Link
article xml file uploaded 1 April 2023 04:39 CEST Original file -
article xml uploaded. 1 April 2023 04:39 CEST Update -
article pdf uploaded. 1 April 2023 04:39 CEST Version of Record https://www.mdpi.com/2304-8158/12/7/1485/pdf-vor
article html file updated 1 April 2023 04:41 CEST Original file -
article xml file uploaded 6 April 2023 05:45 CEST Update -
article xml uploaded. 6 April 2023 05:45 CEST Update https://www.mdpi.com/2304-8158/12/7/1485/xml
article pdf uploaded. 6 April 2023 05:45 CEST Updated version of record https://www.mdpi.com/2304-8158/12/7/1485/pdf
article html file updated 6 April 2023 05:46 CEST Update -
article html file updated 19 April 2023 20:02 CEST Update https://www.mdpi.com/2304-8158/12/7/1485/html
Back to TopTop