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Journal: Foods, 2023
Volume: 12
Number: 1416

Article: Structural and Functional Characteristics of Hemp Protein Isolate–Pullulan Polysaccharide Glycosylation Conjugate in an Aqueous Model System
Authors: by Ziwen Ding, Fan Jiang, Kun Liu, Fangshuo Gong, Yuanfa Liu, Zhaojun Zheng and Yong-Jiang Xu
Link: https://www.mdpi.com/2304-8158/12/7/1416

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