Zou, J.; Wang, J.; Hou, K.; Wang, F.; Su, S.; Xue, W.; Wu, W.; Yang, N.; Du, X.
An Underutilized Food “Miwu”: Diet History, Nutritional Evaluations, and Countermeasures for Industrial Development. Foods 2023, 12, 1385.
https://doi.org/10.3390/foods12071385
AMA Style
Zou J, Wang J, Hou K, Wang F, Su S, Xue W, Wu W, Yang N, Du X.
An Underutilized Food “Miwu”: Diet History, Nutritional Evaluations, and Countermeasures for Industrial Development. Foods. 2023; 12(7):1385.
https://doi.org/10.3390/foods12071385
Chicago/Turabian Style
Zou, Jinpeng, Jiayi Wang, Kai Hou, Fang Wang, Shiwen Su, Wenjing Xue, Wei Wu, Ni Yang, and Xuan Du.
2023. "An Underutilized Food “Miwu”: Diet History, Nutritional Evaluations, and Countermeasures for Industrial Development" Foods 12, no. 7: 1385.
https://doi.org/10.3390/foods12071385
APA Style
Zou, J., Wang, J., Hou, K., Wang, F., Su, S., Xue, W., Wu, W., Yang, N., & Du, X.
(2023). An Underutilized Food “Miwu”: Diet History, Nutritional Evaluations, and Countermeasures for Industrial Development. Foods, 12(7), 1385.
https://doi.org/10.3390/foods12071385