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Journal: Foods, 2023
Volume: 12
Number: 1363

Article: Preparation, Characterization, and Antioxidant Activity of L-Ascorbic Acid/HP-β-Cyclodextrin Inclusion Complex-Incorporated Electrospun Nanofibers
Authors: by Nabab Khan, Amit Kumar Singh and Ankit Saneja
Link: https://www.mdpi.com/2304-8158/12/7/1363

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