Wu, J.;                     Shen, S.;                     Gao, Q.;                     Yu, C.;                     Cheng, H.;                     Pan, H.;                     Chen, S.;                     Ye, X.;                     Chen, J.    
        RG-I Domain Matters to the In Vitro Fermentation Characteristics of Pectic Polysaccharides Recycled from Citrus Canning Processing Water. Foods 2023, 12, 943.
    https://doi.org/10.3390/foods12050943
    AMA Style
    
                                Wu J,                                 Shen S,                                 Gao Q,                                 Yu C,                                 Cheng H,                                 Pan H,                                 Chen S,                                 Ye X,                                 Chen J.        
                RG-I Domain Matters to the In Vitro Fermentation Characteristics of Pectic Polysaccharides Recycled from Citrus Canning Processing Water. Foods. 2023; 12(5):943.
        https://doi.org/10.3390/foods12050943
    
    Chicago/Turabian Style
    
                                Wu, Jiaxiong,                                 Sihuan Shen,                                 Qiang Gao,                                 Chengxiao Yu,                                 Huan Cheng,                                 Haibo Pan,                                 Shiguo Chen,                                 Xingqian Ye,                                 and Jianle Chen.        
                2023. "RG-I Domain Matters to the In Vitro Fermentation Characteristics of Pectic Polysaccharides Recycled from Citrus Canning Processing Water" Foods 12, no. 5: 943.
        https://doi.org/10.3390/foods12050943
    
    APA Style
    
                                Wu, J.,                                 Shen, S.,                                 Gao, Q.,                                 Yu, C.,                                 Cheng, H.,                                 Pan, H.,                                 Chen, S.,                                 Ye, X.,                                 & Chen, J.        
        
        (2023). RG-I Domain Matters to the In Vitro Fermentation Characteristics of Pectic Polysaccharides Recycled from Citrus Canning Processing Water. Foods, 12(5), 943.
        https://doi.org/10.3390/foods12050943