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Journal: Foods, 2023
Volume: 12
Number: 3871
Article:
Biological Control of Aspergillus parasiticus and Aspergillus ochraceus and Reductions in the Amount of Ochratoxin A and Aflatoxins in Bread by Selected Non-Conventional Yeast
Authors:
by
Izabela Podgórska-Kryszczuk, Urszula Pankiewicz and Lidia Sas-Paszt
Link:
https://www.mdpi.com/2304-8158/12/20/3871
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