Article Versions Notes

Li Y, Fan K, Shen J, Wang Y, Jeyaraj A, Hu S, Chen X, Ding Z, Li X. Glycine-Induced Phosphorylation Plays a Pivotal Role in Energy Metabolism in Roots and Amino Acid Metabolism in Leaves of Tea Plant. Foods. 2023; 12(2):334. https://doi.org/10.3390/foods12020334

Li, Yuchen, Kai Fan, Jiazhi Shen, Yu Wang, Anburaj Jeyaraj, Shunkai Hu, Xuan Chen, Zhaotang Ding, and Xinghui Li. 2023. "Glycine-Induced Phosphorylation Plays a Pivotal Role in Energy Metabolism in Roots and Amino Acid Metabolism in Leaves of Tea Plant" Foods 12, no. 2: 334. https://doi.org/10.3390/foods12020334

Li, Y., Fan, K., Shen, J., Wang, Y., Jeyaraj, A., Hu, S., Chen, X., Ding, Z., & Li, X. (2023). Glycine-Induced Phosphorylation Plays a Pivotal Role in Energy Metabolism in Roots and Amino Acid Metabolism in Leaves of Tea Plant. Foods, 12(2), 334. https://doi.org/10.3390/foods12020334