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Journal: Foods, 2023
Volume: 12
Number: 2901
2901
Article: Proteomic Profiling of Thigh Meat at Different Ages of Chicken for Meat Quality and Development
Authors: by Jian Zhang, Xia Chen, Jing Cao, Cheng Chang, Ailian Geng, Haihong Wang, Qin Chu, Zhixun Yan, Yao Zhang and Huagui Liu
Link: https://www.mdpi.com/2304-8158/12/15/2901

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