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Journal: Foods, 2023
Volume: 12
Number: 2857

Article: Food Risk Analysis: Towards a Better Understanding of “Hazard” and “Risk” in EU Food Legislation
Authors: by Ana-Andreea Cioca, Livija Tušar and Tomaž Langerholc
Link: https://www.mdpi.com/2304-8158/12/15/2857

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